There are dozens of different types, but those who are interested in the best culinary thymes only have a few options to choose from. The low-growing, shrubby varieties of thyme that are known as English, French, lemon, or winter thyme are the ones that have the finest flavor and are the easiest to use.
What is the most common thyme for cooking?
1. Thyme, or Garden Sage (Thymus vulgaris L.) The most popular kind of thyme for use in cooking is known simply as thyme, or just thyme. The thyme plant thrives in a wide range of temperatures, from zone 3 all the way up to zone 8.
What types of thyme are edible?
However, there are not many competitors when it comes to the kitchen. There are just about a half dozen or so that are thought to be appropriate for cooking. Four of these, in particular, stand out to me as particularly helpful: Caraway thyme, oregano-scented thyme, French thyme, and lemon thyme are some of the varieties of thyme. Most people are familiar with French thyme, which is scientifically known as Thymus vulgaris.
Which thyme is best for cooking French or English?
There is a variation of English thyme known as French thyme that has leaves that are more elongated, grayish green in color, and have a taste that is only marginally sweeter. It is a fantastic spice for meat, fish, soup, and vegetables, and it is frequently the one that chefs choose to use. Just keep in mind that its English cousin is not only hardier but can also withstand the cold more effectively.
Is English or German thyme better?
When compared to common thyme, German thyme has much more diminutive leaves. On the other hand, the leaves are jam-packed with more fragrant oils than many other types with bigger leaves. This particular kind of thyme, known as English Thyme, is characterized by its little leaves and strong flavor. Chowders can’t exist without it, and potatoes roasted with it get a great flavor boost.
Are there different types of thyme?
There is a wide selection of thyme oil available in its many various types. Red Thyme is the unfiltered crude distillate that is produced during the distillation process; true to its name, this substance has a red color. Its chemical make-up is more aggressive than that of other versions, and it has a high concentration of poisonous phenols.
Is it OK to eat thyme stems?
Even though they are edible, the stems of thyme are often too woody to be enjoyed. The leaves are the primary target, although keeping them connected to the stem will shorten the amount of time required for preparation. After cooking, you need just remove and dispose of the stem as well as any leaves that are still attached.
Can you eat common thyme?
On a bright sunny day, the fragrant leaf of thyme will fill the air with its perfume, and the blossoms of the plant act as a magnet for many types of wildlife. The fresh or dried leaves of this plant can be used to add flavor to a variety of foods, including soups, stews, fish, meat, sausages, stuffings, and vegetable dishes.
What is the difference between thyme and German thyme?
The flavor of French thyme, which is also known as summer thyme, is characterized by a degree of mellowness that is lacking in the profile of English thyme. The leaves of the German kind of thyme are noticeably smaller and more rounded than those of the other types, but the foliage still contains a significant amount of taste. Because it can withstand extremely low temperatures, German thyme is often referred to as winter thyme.
What do you use German thyme for?
German Thyme produces dainty, flavorful leaves that are excellent used for cooking or for tea. Harvest as needed and cut back to about 3″ (1cm) two or three times per season to encourage thicker growth. Easily dried for long-term storage. Plant is perennial in regions with mild winters.
What is the use of French thyme?
Thyme is taken by mouth for bronchitis, whooping cough, sore throat, colic, arthritis, upset stomach, stomach pain (gastritis), diarrhea, bedwetting, a movement disorder in children (dyspraxia), intestinal gas (flatulence), parasitic worm infections, and skin disorders.
Can you eat English thyme?
English thyme is a low-growing plant with fragrant leaves. This herb goes well with just about everything. Add it (fresh or dried) to blended herb mixtures, or use in soups, sauces, beans, meat dishes, and more.
Is silver thyme good for cooking?
Silver Thyme is a delicious addition to any culinary herb garden and has a dynamic appearance to boot. Grows in South Texas best during Fall and Spring, preferring slightly moist conditions in well drained, rocky soil.
Is silver edge thyme edible?
Silver Edge Thyme Plants
The silver edged leaves have a brighter white variegation than other silver Thymes. A flavorful culinary herb, it can be used for any recipe calling for the lemony flavor of Thyme and works well with Parsley to season meats, stews and soups.
What is the difference between white and red thyme?
White Thyme essential oil is actually Red Thyme essential oil that has been filtered and re-distilled. This results in a virtually colourless oil which has a milder aroma and action. It is generally considered to be safer to use than Red Thyme due to the reduced level of phenols.
Is thyme an anti-inflammatory?
Thyme’s anti-inflammatory and antimicrobial properties may also help with skin conditions. It may help get rid of bacterial infections while also helping to reduce inflammation. As a result, it can help with the irritation and inflammation in conditions like eczema and acne.
What is the difference between thyme and wild thyme?
—Medicinal Action and Uses—In medicine, Wild Thyme or Serpolet has the same properties as Common Thyme, but to an inferior degree. It is aromatic, antiseptic, stimulant, antispasmodic, diuretic and emmenagogue.
What does thyme pair well with?
Thyme is also used to flavor cheeses, lentils, and even tea. Since thyme pairs so well with eggs, tomatoes, and cheese, it makes an excellent addition to omelets and egg strata. This herb is also an ideal seasoning for poultry; it can be found in a poultry seasoning blends as well as recipes for stuffing.
What are the side effects of thyme?
Possible Side Effects
Commonly used for cooking, thyme is considered safe when used in normal food amounts. It also appears to be well-tolerated in dietary supplement forms. However, the overconsumption of thyme may cause upset stomach, cramps, headaches, and dizziness.
Can you cook with wild thyme?
Using wild thyme in the kitchen
They can be eaten cooked or raw, they are delicious when fresh. Wild thyme leaves, just like common thyme, are perfect for seasoning barbecues, gravy, fish and even infusions. Wild thyme flowers are also used for their fragrance, although not as intense as in leaves.
Does thyme lower blood pressure?
Thyme is a flavorful herb packed with numerous healthy compounds. Rosmarinic acid is one such compound. Research has linked it to many benefits, such as reduced inflammation and blood sugar levels, as well as increased blood flow. It may also help reduce blood pressure ( 25 , 26 ).
Should you cut back thyme?
Thyme plants, like most woody herbs, do best when they are pruned regularly. Taking the time to trim thyme not only creates a nicer looking plant, but also helps improve the amount you can harvest from the plant.
Will thyme come back every year?
A majority of herbs are perennials throughout most of the United States. That means they come back year after year and usually get bigger or spread in territory each year. Some of our most-used cooking herbs are perennials, including sage, oregano and thyme.
Can I eat German thyme?
Thyme is an easy and practical herb to grow. Highly aromatic, it enhances meat dishes, eggs, cheeses, soups, and sauces, and it is a primary component of both Bouquet Garni and Herbes de Provence. Use it to elevate the flavor of good ole’ beef stew, too.
What does English thyme taste like?
Common thyme, or English, and summer thyme have many other variants. Common thyme leaves are very small, spear-shaped, intensely fragrant in the air, and look like a bushy subshrub with woody stems. This thyme lends an earthy, minty, and hint of lemony flavor.
What does French thyme taste like?
The taste of thyme is very distinctive as it offers a fresh, earthy, and almost floral taste. It has been compared to the likes of lavender and also tastes similar to rosemary. It is a perennial herb that belongs to the Genus known as Thymus. Thymus belongs to the larger herb family of mint known as Lamiaceae.
What does French thyme look like?
This includes any thyme that is termed English or French, or that is designated Summer or Winter for a similarly contradictory reason. It is sometimes referred to as garden thyme. This kind has leaves that are dark green and have a subtle sheen to them. They grow in enormous, round mounds and produce flowers that are a pale purple color.
What is big leaf thyme good for?
In Barbados, this perennial plant that is a member of the Lamiaceae family is known as Poor man’s pork. Another common name for it is wide leaf thyme. Folk medicine makes extensive use of it to treat a variety of ailments, including the common cold, asthma, constipation, headache, cough, fever, and skin problems.
Is there a difference between creeping thyme and thyme?
The most important distinction between them is that some are cultivated for use in the kitchen, while others are largely put to use in decorative landscaping. Both kinds can be consumed, although culinary thymes are often larger and easier to harvest, making creeping thymes a better choice for use as ground coverings. Both kinds may be found throughout Europe.
Which thyme is not edible?
It is important to note that all species of thyme, of which there are more than 350 species in the genus Thymus, are edible. This includes the types that are typically considered to be either decorative or medicinal.
What is silver thyme used for?
Applications: It may be used as a beautifully scented groundcover or as a plant in a container. Beautiful when placed in rock gardens or in the spaces between stepping stones. The taste of the dried leaves may be added to a variety of foods, including chicken, fish, pork, and vegetables.
Can you cook with ornamental thyme?
Silver Edge: This gorgeous assortment of thyme is grown largely for its decorative qualities, despite the fact that it may be consumed. Because of the white margins that run along the edges of the little green leaves, this plant is an absolute gem in the garden.
What does silver thyme look like?
Both as a decorative perennial and as a culinary herb, Silver Thyme is a variety of Lemon Thyme that has been bred to grow in a bushier form. The plants grow into a short, evergreen cluster of shrubby plants that have small green leaves that are variegated with silvery-white. The summer months see the appearance of dense clusters of lilac-pink blooms.
Can you cook with variegated thyme?
While I was preparing my own tiny herb container garden, I came across eight different kinds of thyme that are used in cooking. The Common Thyme, Lemon Thyme, and Variegated Thyme varieties are the ones that I must always have on hand, while the others are optional. The latter option appealed to me more simply because to its stunning appearance, both in the containers and on our platters.
What is the difference between thyme linalool and thyme thymol?
The perfume of linalool is more subtle and earthy than that of thyme ct. thymol. This particular species of thyme has a calming aroma and a light, almost caressing, quality that makes it an excellent choice for treating sensitive skin and mucous membranes. The component known as “linalool” is responsible for the calming effects of lavender; hence, thyme ct should be used.
Which essential oil is best for hair regrowth?
Here are the 6 best essential oils to help stop hair loss and regrow hair:
- Peppermint oil (Mentha Piperita)
- Rosemary oil (Rosmarinus Officinalis)
- Thyme oil (Thymus Vulgaris)
- Cedarwood oil (Cedrus Atlantica)
- Ylang Ylang oil (Cananga Odorata)
- Lemon oil (Citrus Limonum)
What is red thyme?
The Red Thyme Essential Oil is derived from the Thymus vulgaris plant, which is a member of the mint family and is native to Southern Europe. The scent is herbaceous and sweet at the same time, with hints of sweetness and spice in the background. In addition to its applications in the culinary arts, it is also frequently employed for purposes related to medicine.
Is dried thyme good for you?
Additionally, thyme is packed with several minerals and vitamins that are beneficial to one’s overall health. Thyme is loaded in vitamin C, which helps the immune system, potassium, which promotes healthy cell function, and manganese, which helps bones grow and keeps blood from clotting.
Is thyme good for lungs?
Thyme is a natural expectorant that also acts as an antiseptic and assists with the expelling of mucus. It is beneficial in the battle against respiratory infections. Additionally, it is beneficial for calming coughs and alleviating nasal congestion.
Can you eat thyme raw?
Is it safe to consume raw thyme leaves? The plant known as thyme (thymus vulgaris) can be utilized in either its fresh or dried forms. It is chock full of disease-fighting minerals and antioxidants, similar to the content of other herbs and spices. The best approach to incorporate this ubiquitous herb into your diet on a consistent basis is to ensure that you always have some dried thyme available in your kitchen.
Is thyme poisonous?
When taken medicinally for a limited amount of time, thyme may not pose any health risks. It is possible that some individuals will experience allergic responses, vertigo, and stomach distress as a result of it.
What is thyme called in English?
Thymus vulgaris, often known as common thyme, English thyme, summer thyme, winter thyme, French thyme, or garden thyme, is a herb that is frequently utilized in culinary applications. It is also used in the medical field. The most successful growing conditions for thyme, a perennial native to the Mediterranean region, are soils with good drainage and full light.
Do you wash thyme?
After you have gathered your thyme, you should wash it and then brush off any excess water. You have the option of drying the entire stem or only the leaves at the very top. When the herb is cut away from the stem, the leaves will dry more rapidly, but they will be much simpler to remove once the plant has dried completely.
How do you store fresh thyme?
To properly preserve sage, thyme, rosemary, mint, or chives, you must first thoroughly clean and dry the herbs (see below for cleaning tips). Wrap each one individually in a little moist paper towel after placing them in a mound on the towel. Place into a plastic bag that has been pre-punctured many times. Keep in the refrigerator for about one to two weeks, or perhaps longer.
How do you pick fresh thyme?
It is sufficient to insert the cut end of the thyme stem into the hole and then cautiously but firmly pull the stem through the hole. The strainer is where the leaves will be gathered, at which point they can either be used whole or cut. There will be no more of that tedious herb plucking. #yourewelcome.
Which herbs do not go together in cooking?
Which Herbs Do Not Go Together? | Garden Guide
- Fennel.
- Rue, Anise and Dill.
- Garlic.
- Mint.
- Chives.
- Rosemary.
- Basil.
Do rosemary and thyme go together?
Thyme. Because of its sweet, nutty, and moderately spicy flavor profile, thyme is an excellent addition to marinades and the majority of meat meals. Basil, chives, oregano, parsley, rosemary, sage, and tarragon are some of the other herbs that go nicely with it.
Do rosemary and thyme taste good together?
Rosemary. Herbs & Spices: Complements oregano, basil, sage, parsley, nutmeg, thyme, cumin, star anise, and mint very nicely.
Is thyme a natural antibiotic?
It is well known that thyme has antibacterial characteristics, and there is some speculation that it might one day be used as a component in products that combat acne. Tincture is the name given to the liquid that results from the process of letting thyme soak in alcohol for several days or weeks. In a study that was conducted in 2010, it was shown that thyme essential oil has antibacterial activity against P.
Is thyme good for weight loss?
May Be Beneficial to Those Attempting to Lose Weight
It is possible that using this herbal treatment would lead to reduced overeating and snacking in between meals because it has the ability to decrease appetite while also possibly increasing energy and delivering important nutrients. A research conducted on animals discovered that thymol, one of the primary components of thyme, protects against obesity caused by a diet heavy in fat.
Is thyme good for hair growth?
Thyme has been shown to stimulate the scalp and actively prevent hair loss, both of which are necessary for healthy hair development. It was discovered that thyme oil, similar to cedarwood oil, was beneficial in the treatment of alopecia areata.
Do Italians cook with thyme?
In many Italian cuisines, oregano is one of the numerous fresh herbs that are employed. The flavor of thyme, which has an aromatic quality, goes well with Southern Italian sauces made of spicy peppers and eggplants. Additionally, thyme is an essential herb for making soups and stews.
Is fresh thyme better than dried?
It is possible to use fresh herbs; however, in order to liberate the natural oils that give the herbs their distinctively fresh flavor, you must first simmer the herbs for at least ten minutes. This indicates that the effect of the herbs, whether fresh or dried, will be the same regardless of which one is employed. Dried herbs typically work as well as fresh herbs, or even better, in recipes that call for the use of a cooktop.
How many varieties of thyme are there?
Within the family of Lamiaceae, which includes mint and thyme as members, there are more than 300 different kinds of thyme. All have been highly regarded for many ages due to the enticing aromas and flavors they produce as well as the decorative qualities of their habits. Because there are so many different kinds of thyme, it is possible to find a specimen that will thrive in almost every environment and kind of terrain.